Beneficial role of dietary phytoestrogens in obesity and diabetes12
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KEY WORDS
Obesity
diabetes mellitus
diet
soybean
soy protein
phytoestrogens
isoflavones
flaxseed
lignans
glucose
insulin resistance
antioxidative actions
hyperlipidemia
pancreatic β cells
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- 1
From the Phytonutrients Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, US Department of Agriculture, Beltsville, MD (SJB), and the Department of Medicine, George Washington University Medical Center, Washington DC (MTV).
- 2
Address reprint requests to SJ Bhathena, Phytonutrients Laboratory, Beltsville Human Nutrition Research Center, Building 307, Room 315, Agricultural Research Service, US Department of Agriculture, Beltsville, MD 20705. E-mail [email protected].
Copyright © 2002 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.